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If I have a chance to whisper the best advice to a baby and he’ll remember it for the rest of his life is this: ENJOY YOUR LIFE. Nothing else. In whatever he has to do and wherever he may go, JUST ENJOY. Life is not a destination. It is a forever on-going journey. So… Читать дальше
I carry my years without submitting to the regimen of time and its chronology of dates and seasons. I recognize myself living, hands outstretched, in the shade of the almond tree, with white hair and staring eyes unconcerned with the passing hours. My tree and I have entwined our ages in the absurdity of the… Читать дальше
Paris is one of the most beautiful cities on earth, a truth easily appreciated on a stroll that could yield one stunning vista after another, from the epic Eiffel Tower to the regal Jardin des Tuileries to the petite cafés bursting onto the sidewalks. Beyond the city’s visual appeal, the cultural riches of the French… Читать дальше
Habitat loss, climate change, poaching, and pollution paint a bleak picture for threatened and endangered species around the world. The loss of a single species is a tragic event and yet we lose an estimated 10,000 species to extinction every year! Endangered animals in the U.S. include the gray wolf, manatee, ocelot, panther, and many… Читать дальше
On autumn weekends with good weather you can almost experience caravans of people marching over the grandiose lookout balconies between the Dolomites and the Tauern and filling the mountain lodges to capacity. But very few people have the idea of turning the perspective around and approaching the Carnic ridge for once from the valley side.… Читать дальше
Here’s one of the best loved recipes on the site—tomato pie! Perfect at the peak of summer tomato season. One of the great things about going on vacation is I get to hang out with my friends, and sometimes meet their friends, who sometimes have OMG-this-is-so-GOOD dishes that they bring over. This tomato pie recipe… Читать дальше
What is one sign of a good taqueria? The salsa, of course! Or I should use the plural and say “salsa-s”. Any decent Mexican dining establishment north of the border, whether a taco truck or full on restaurant will offer a variety of salsas to its patrons—tomatillo salsa verde, red chili salsa, and my favorite,… Читать дальше
September always catches me unawares. It seems that one day we are wilting in the heat while neighborhood kids shoot hoops well past dusk (how can they see in the dark?). The next day a cool breeze comes in, the block is eerily quiet, the kids back at school. Even though summer isn’t officially over… Читать дальше